Artisan bread recipe
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Ingredients · 3 and 1/4 cups (about 430g) bread flour (spoon & leveled), plus more for hands and pan · 2 teaspoons (about 6g) instant yeast · 2 ...
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Ingredients ; 3 cups bread flour, or plain/all purpose (15.8 oz. or 450g) ; 1 tablespoon white granulated sugar ; 2 teaspoons dried, instant or rapid rise yeast ; 1 ...
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- 9 yrs old
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Ingredients ; 3 ¾ cups bread flour divided (450 grams) ; 2 ¼ teaspoons instant yeast ; 1 ¾ teaspoons kosher salt (10 grams)
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Ingredients ; 6½ cups all-purpose flour, spooned into measuring cup and leveled-off (preferably King Arthur; see note) ; 4 teaspoons kosher salt ; 1½ tablespoons ...
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Ingredients ; 7 · (2 tsp) Instant yeast ; 5 · (1 tsp) sugar - - caster or superfine ; 300 · (1+¼ cups) warm water - - slightly warmer than lukewarm, ...
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- 10 yrs old
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This Dutch Oven No Knead Bread recipe comes out perfectly crusty in under 3 hours - it's easy to make homemade artisan bread with 5 minutes ...
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Artisan bread is a simple-to-prepare few ingredient bread loaf that takes about 6-8 hours from start to finish to make. It consists of flour, ...
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A homemade artisan bread recipe for bakery-fresh bread at home! Ready in just a few hours with a crispy, crunchy dutch oven crust.
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Ingredients ; 3 cups (450g) flour , bread or plain/all purpose (Note 1) ; 2 tsp instant or rapid rise yeast (Note 2 for normal / active dry yeast)
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Ingredients · 3¼ cup all-purpose flour · 1 package instant yeast · 1½ teaspoon salt · 1 teaspoon white granulated sugar · 1¼ cup milk · 2 tablespoons butter unsalted ...
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